Fire up the grill, grab your tongs, and let’s talk herbs! Summer is the season of smoky, savory, and perfectly seasoned barbecue, and the secret to the best flavors is fresh, handcrafted herbal blends.
At Backyard Patch Herbs, we’ve perfected seasoning blends that enhance grilled meats, veggies, and even plant-based dishes—without artificial ingredients or excess salt. Whether you're making a juicy steak, spiced-up chicken, or veggie skewers, our Grilled Meat Rub, Paprika Chicken Rub, and BBQ Spice Blend are must-haves for your summer cooking.
Why Herbs Make a Difference
Grilling is all about bold flavors, and herbs add the perfect balance of aromatic depth and freshness. Skip the store-bought rubs loaded with preservatives—our handcrafted herbal blends bring out the best in your food!
🥩 Grilled Meat Rub: Perfect for steaks, ribs, or grilled tofu, this mix features garlic, thyme, and a touch of heat for a flavorful crust.
🍗 Paprika Chicken Rub: Smoky and herbaceous, this rub elevates poultry, shrimp, and even grilled potatoes.
🔥 BBQ Spice Blend: A go-to for ribs, burgers, and roasted veggies, this blend delivers a balance of sweet, smoky, and savory flavors.
Herbal BBQ Skewers Recipe
Need an easy grilling idea? Try these Savory Herb Chicken & Veggie Skewers!
You’ll need:
- 1 lb boneless chicken, cubed
- 1 tbsp Paprika Chicken Rub
- 1 tbsp olive oil
- 1 zucchini, sliced into rounds
- 1 red onion, cut into chunks
- 1 bell pepper, chopped in large pieces
- 1 tsp Grilled Meat Rub
- Wooden skewers (soaked in water)
Toss chicken cubes in Paprika Chicken Rub and olive oil. Let marinate for 30 minutes. Thread chicken, zucchini, onion, and bell pepper onto skewers. Sprinkle veggies with Grilled Meat Rub for extra depth of flavor. Grill over medium heat for 10-12 minutes, turning occasionally. Serve with grilled pita and a yogurt-herb dip, like the one shared on blog.
🌿 Enjoy your local Farmers Market!
This summer, stock up on fresh, local ingredients from the Farmers Market and visit Backyard Patch Herbs for the perfect herbal grilling blends.
Which recipe will you try first? Let us know in the comments!
